Cook this before you start the meatloaf. Worth making together An interesting add on to the meatloaf recipe, shared with me from a friend who got it from her Sister in Law, who got it…Continue Reading
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This is hands down the best pie dough I’ve successfully made. Works well with sweet and savory pie dishes, doesn’t need to be blind baked
I entered this dessert for the Arnott’s Home Baker of the year in 2021
This Homemade Waffle Recipe is deliciously authentic, and super easy to whip up. Start heating up your waffle maker/iron when you start measuring out your ingredients and you’re bound to end up with crispy golden…Continue Reading
Can be used for a noodles, lasagna sheets, ravioli or tortellini Rest
What’s in the fridge? Wednesday I have no plan for dinner, but I know I need to make something. What is in my fridge and pantry?
I first found this recipe on Yummly, made some adjustments on the veg and spices
Source Recipe in notes:
This recipe I originally found at https://www.epicurious.com/recipes/food/views/Kung-Pao-Chicken-51179600
The Fig Now Yields Its Charms. Figs are baked into an almond batter for this rustic cake to have with coffee or tea. With figs, ripeness is everything. A ripe fig (the object of your…Continue Reading