The Fig Now Yields Its Charms. Print Recipe Fig & Almond Cake Figs are baked into an almond batter for this rustic cake to have with coffee or tea. With figs, ripeness is everything. A…Continue Reading
Garlic, buttery, no need to add anything to it bread. Great to accompany soup, meats, some sausages, or egg, or really anytime you want to whip up a fresh loaf of bread.
We like garlic, so I’ve added it to the recipe
If you aren’t a fan – Don’t add it and it becomes a still delicious french loaf type of loaf.