Source Masterchef Australia
Apr 262020
Ingredient: Caster Sugar
Apr 242020
This recipe I originally found at https://www.epicurious.com/recipes/food/views/Kung-Pao-Chicken-51179600
Apr 202020
Nov 092019
Light & Wobbly sponge cheesecake Print Recipe Japanese Cheesecake The spongy, jiggly cheesecake made popular in Hakata, Japan in 1947 Took me a few tries, but I believe I have managed to perfectly balance ingredients…Continue Reading
Jun 222019
Cantonese steamed buns filled with an eggy custard
Original recipe found here: https://www.chinasichuanfood.com/custard-bun-milk-yolk-buns/
I have made some changes
Jun 222019
Tried and tested shortbread recipe
Dec 032018
Sorry I haven’t got photos, will bake this soon and photograph for the recipe. Print Recipe Pandan Chiffon Cake Light and fluffy Chiffon cake Course Dessert Servings 1 Cake Ingredients Egg Yolk Portion – 1st…Continue Reading
Sep 232018
For anyone who has been on a cruise, you know the desserts onboard are to DIE for… We were on an 11 day cruise to the South Pacific recently on a Carnival ship. And I…Continue Reading
Sep 082018
Lately I’ve been making my own buns. Tried and tested a few recipes; here’s a fool proof version with some tips. Print Recipe Soft Buttery Rolls I use an electric mixer and knead a bit…Continue Reading