This is hands down the best pie dough I’ve successfully made. Works well with sweet and savory pie dishes, doesn’t need to be blind baked
Author: SaltedYeti
I entered this dessert for the Arnott’s Home Baker of the year in 2021
This Homemade Waffle Recipe is deliciously authentic, and super easy to whip up. Start heating up your waffle maker/iron when you start measuring out your ingredients and you’re bound to end up with crispy golden…Continue Reading
Can be used for a noodles, lasagna sheets, ravioli or tortellini Rest
What’s in the fridge? Wednesday I have no plan for dinner, but I know I need to make something. What is in my fridge and pantry?
I first found this recipe on Yummly, made some adjustments on the veg and spices
Dark chocolate brookies, on a beige plate, served with a quenelle of cream on green background
This recipe I originally found at https://www.epicurious.com/recipes/food/views/Kung-Pao-Chicken-51179600
The Fig Now Yields Its Charms. Figs are baked into an almond batter for this rustic cake to have with coffee or tea. With figs, ripeness is everything. A ripe fig (the object of your…Continue Reading
Gay Lim Sook Mi Gai Tong Chicken velvet sweetcorn soup – Chicken velvet is the name given to a purée made from chicken meat usually breast meat and egg white. A variation of the chicken sweetcorn…Continue Reading